Food Services General Manager
Justin oversees the entire Food Service Program at Millard Public Schools. With help from the Support Services Team, this includes ensuring USDA compliance with the school meals program, professional development for all food service staff, and fostering community partnerships. Justin's number one goal is to provide healthy and delicious food while delivering excellent customer service.
Contact Justin at firstname.lastname@example.org
District Marketing Coordinator and Food Operations Manager
Kristy maintains Marketing for Sodexo Food Service, Including creating menu signage, Limited time Offer promotional materials, LCD Slides for High Schools and ensures the kitchens are fresh with decor. Kristy is also the Administrator of the Food Service Website and creates and implements recognition programs. Kristy oversees the daily operations of Abbott, Aldrich, Bryan, Cather, Cody, Cottonwood, Disney, Ezra, Harvey Oaks, Hitchcock, Montclair, Morton and Norris Schools.
Contact Kristy at email@example.com
Food Service Supervisor and Point of Sale Specialist
Jennifer Fleming maintains and troubleshoots the Point of Sale Systems and My School Bucks at all Millard Schools. Jennifer supervises Food Service at Central Middle School,Andersen Middle School, Beadle Middle School, Kiewit Middle School, North Middle School, and Russell Middle School.
Contact Jennifer at firstname.lastname@example.org
Food Service Supervisor and Special Programs Coordinator
Edrie supervises the daily operations of 12 schools in the district. Edrie also supervises the Catering Department as well as coordinating the Culinary Competitions held each year, "Future Chefs" for the Elementary Students, "Magic Meal" for the Middle School Students, as well as the Culinary Throwdown for the High School Students. The schools that Edrie supervises include Ackerman, Black Elk, Holling Heights, Neihardt, Reagan, Reeder, Rohwer, Rockwell, Sandoz, Upchurch, Wheeler, and Willowdale.
Contact Edrie at email@example.com
Food Service Supervisor
Alexi is a Food Service Manager whose responsibility is planning and implementing Focus Groups and POS systems.She also oversees the Fuel up to Play 60 and grants. Alexi is the Supervisor for South High School, West High School, North High School, and Horizon High School.
Contact Alexi at firstname.lastname@example.org
Works with menu creation and ensuring our meals meet the Federal and State guidelines for the Healthy Hunger Free Kids Act. Alecia also works with providing nutritional information to our schools to assist with helping students with special dietary needs. She maintains the Nutrikids database, Local and Regional Menus and product ordering. Alecia oversees the daily operations of the C- Stores at North, South and West High Schools.
Contact Alecia at email@example.com